Day 155 - 13/02/2014 : La Punta Bar, paella with lobster

One of the big and best paella we've eaten in our lives was in La Punta, 3 or 4 years ago we remember. After a tasty anchovies as a starter the big paella came : we didn't know how to set up it, it was really impressive.

The price wasn't too high for the quality we gave but we can say it wasn't cheap at all, 18 or 20 euros per person for a paella course some people would rise Cain.

The fact is this paella included lobster in their ingredients giving it a special tip of quality. No grain of rice left. Then, have you written down the next place for your paella?